"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Almond Cookies Recipe

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This recipe for Almond Cookies, by , is from Kaleoolakaikahikinaokala Halau Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Briana Kuni
Added: Friday, October 27, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup butter (1 block)
1/2 cup sugar
2 1/4 flour
1/2 tsp baking soda
1/2 tsp salt
1 1/2 tsp almond extract
1/2 cup wesson oil

Directions:
Directions:
Cream butter and sugar, sift flour, baking soda, and salt. Add alternately to butter mixture with almond extract and oil.
Chill dough lightly, shape into bite size balls. Place on ungreased cookie sheet, using end of chopstick, dot with red food coloring.
Bake 15-20 minutes at 350

Personal Notes:
Personal Notes:
melts in your mouth!

 

 

 

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