"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Brandy Slush Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Brandy Slush, by , is from REESE Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Reggy & Amy Thompson
Added: Friday, October 27, 2006

Category:
Category:

Ingredients:  
Ingredients:  
12 oz. Orange Juice (frozen)
12 oz. Lemonade (frozen)
4 Tea bags mixed with 2 cups of boiling water
2 cups Sugar
6 cups Water

Directions:
Directions:
First boil the 2 cups of water adding your tea bags. Then combine Orange Juice and Lemonade with Tea; set aside. Mix 6 cups of water and Sugar; boil until sugar is dissolved. Combine water/sugar with Orange Juice, Lemonade and Tea; bring to room temp and mix with 2 cups of Brandy and then Freeze.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

374W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!