"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Blackberry Pie Recipe

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This recipe for Blackberry Pie, by , is from The Hunter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandy Hunter
Added: Friday, October 27, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 cups blackberries, washed, picked
1 teaspoon butter, sweet
1 tablespoon flour
2/3 cup sugar
Pinch of salt

Directions:
Directions:
Line pie plate with pie crust.
Dredge the blackberries with sugar, flour and salt Place the mixture in the pie crust.
Cut butter in small pieces, and dot the top of the blackberry mixture.
Wet edges of the under crust, cover with upper crust, press edges slightly together.
Bake in moderate oven for about 35 minutes.

 

 

 

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