"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

"Better than Robert Redford" Dessert Recipe

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This recipe for "Better than Robert Redford" Dessert, by , is from Mitchell Family & Friends Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lorayne Mitchell
Added: Tuesday, October 24, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Crust:
1 c. flour
1 c. pecans, chopped
1/2 c. butter or margarine

Filling:
2 - 8 oz. cream cheese, softened
2 c. powdered sugar
4 T. milk

Topping:
1 large package chocolate instant pudding
1 large package vanilla instant pudding
3 c. milk
1 - 12 oz. Cool Whip
chopped nuts & chocolate (for garnish)

Directions:
Directions:
Mix crust ingredients. Press into a 9x13 baking pan. Bake at 350 for 20-25 minutes. Let cool.

Beat cream cheese, sugar and milk until smooth. Spread over cooled crust.Regrigerate while preparing next layer.

Mix puddings with milk. Fold Cool Whip into mixture. Spread
smoothly on 1st layer.

Refrigerate covered. Before serving, top with additional Cool
Whip and shaved or grated chocolate if desired!

Number Of Servings:
Number Of Servings:
12-15
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Make this ahead of time for a special dessert. It is always a big hit! Also, any flavor of pudding may be substituted for vanilla & chocolate. Have fun experimenting with banana/chocolate, lemon/vanilla, etc.

 

 

 

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