"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Chive Mayonnaise Recipe

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This recipe for Chive Mayonnaise, by , is from Eating with the Wades: Taste Buds' Delight, Waistlines' Dilemma, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pam Wilson
Added: Monday, October 23, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. mayonnaise
3 Tbsps. white wine or chicken broth
1/4 c. minced chives
1 Tbsp. minced fresh thyme
1 Tbsp. snipped fresh dill or 1 tsp. dill weed
1/8 tsp. pepper

Directions:
Directions:
In a bowl combine all ingredients.

Personal Notes:
Personal Notes:
Wonderful with broiled salmon, crabcakes, meatloaf. Very versatile and very good.

 

 

 

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