"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

CARAMEL SNACK MIX Recipe

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This recipe for CARAMEL SNACK MIX, by , is from The WOODY Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
TRICIA (POELMAN-MOLENKAMP) POTJER
Added: Sunday, October 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 (20 OZ.) BOX CRISPIX
1 LB. PECANS
3 C. LITTLE PRETZELS
2 STICKS MARGARINE
2 C. BROWN SUGAR
1 C. DARK KARO SYRUP

Directions:
Directions:
MELT LAST 3 INGREDIENTS TOGETHER (DON'T BOIL). POUR OVER OTHER 3 INGREDIENTS AND STIR. SPLIT IN HALF; PUT IN 2- 9 X 13 PANS. BAKE 1 HOUR AT 250 STIRRING EVERY 15 MINUTES. POUR ONTO WAX PAPER AND BREAK UP AS IT COOLS. PUT IN BOWLS OR SEAL IN BAG.

 

 

 

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