"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

CHEESE BALL Recipe

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This recipe for CHEESE BALL, by , is from The WOODY Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
AMY (PHILLIPS) BEERNINK
Added: Sunday, October 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 C. CHOPPED PECANS; MIXED IN BALL
2 LG. (8 OZ.) PKG. CREAM CHEESE
1 TIN KRAFTS BLUE CHEESE DIP
(IT HAS BLUE LID ON IT)
1 PKG. SHREDDED SHARP CHEDDAR CHEESE
GARLIC SALT & ONION TO TASTE
MIX AT ROOM TEMPERATURE

Directions:
Directions:
AFTER BALL IS CHILLED ROLL IN MORE PECANS.

NOTE: YOU DON'T NEED TO USE THIS MANY PECANS IN BALL- USE YOUR OWN JUDGEMENT.

 

 

 

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