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CHEESE SPREAD Recipe

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This recipe for CHEESE SPREAD, by , is from The WOODY Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
ALYCE (POELMAN) BEERNINK
Added: Sunday, October 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
10 OZ. PKG. CRACKER BARREL
EXTRA SHARP GRATED CHEESE
1 TBSP. HORSERADISH
1/2 C. MAYONNAISE
1/2 C. MIRACLE WHIP
2 TBSP. GRATED ONION

Directions:
Directions:
BLEND ALL INGREDIENTS IN FOOD PROCESSOR OR USE ELECTRIC MIXER UNTIL WELL BLENDED. CHILL. SERVE WITH ASSORTED CRACKERS.

 

 

 

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