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BAKED APPLES Recipe

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This recipe for BAKED APPLES, by , is from The WOODY Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
TRICIA (POELMAN-MOLENKAMP) POTJER
Added: Saturday, October 21, 2006

Category:
Category:

Ingredients:  
Ingredients:  
APPLES, CUT AND CORED
BUTTER
LIGHT BROWN SUGAR
CINNAMON
NUTMEG

Directions:
Directions:
CUT AND CORE DESIRED AMOUNT OF APPLES. BUTTER 9 X 13 IN. PAN. PLACE QUARTERS TO FORM HALVES. PUT LIGHT BROWN SUGAR IN CENTERS AND PUSH TOGETHER. SPRINKLE A GENEROUS AMOUNT OF CINNAMON AND A SPARCE AMOUNT OF NUTMEG ON TOP. DOT WITH BUTTER. BAKE AT 350 FOR 50 MINUTES OR UNTIL APPLES ARE SOFT.

 

 

 

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