"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Southern Sweet Potato & Orange Casserole Recipe

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This recipe for Southern Sweet Potato & Orange Casserole, by , is from A Taste of E Commerce SECOND EDITION, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Wednesday, October 18, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 (16 oz.) cans sweet potatoes, drained
1/3 c. brown sugar, firmly packed.
1/4 c. butter, melted
1/2 tsp. salt
2 tbsp. dark rum or 1 tbsp. vanilla
11 oz. mandarin oranges, drained
1/4 c. chopped pecans or walnuts

Directions:
Directions:
Preheat oven to 375 degrees. Place sweet potatoes in large mixing bowl and mash. Stir in 1/4 c. brown
sugar, 2 tbsp. butter, salt, rum. Stir in oranges and scoop mixture into greased 2 qt. baking dish. Combine
nuts remaining brown sugar and butter. Sprinkle over top. Bake 30 min.

 

 

 

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