This recipe for Puppy Chow, by Starla Gorton, is from The Hunter Family Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 c. Semi-Sweet Chocolate Morsels 1/4 c. Peanut Butter 6 c. Crispix Cereal 1 c. Powdered Sugar
In large bowl, melt chocolate in microwave on high 1 minute. Stir and heat 30 seconds until melted. Stir in peanut butter. Gently stir in cereal until well coated. Place powdered sugar in 2 gallon ziplock bag, add coated cereal to sugar. Close bag and gently toss until coated. Store in airtight container in refrigerator.
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