"Hunger is the best sauce in the world."--Cervantes

Good Soup Recipe

  Tried it? Rate this Recipe:


This recipe for Good Soup, by , is from RQ&N Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Eileen Beck
Added: Wednesday, October 18, 2006


1 can condensed tomato soup
2 cans mixed vegetables (or one bag frozen mixed vegetable)
1 can corn
1 can sliced potatoes
1 large onion, sliced (optional, but makes it taste better)
1/4 cup rice or egg noodles
1 can corned beef
3 cups of water
salt to taste
seasoned salt to taste
small amount of garlic

Put water and condensed tomato soup in a big pot. Add everything but corned beef. Let everything come to a rapid boil then add corned beef smashed or crumbled up. Turn it down to low temperature and let it cook for about 40 minutes. Check to make sure you have enough salt and seasoned salt in it. If not, add more at this time. It is great soup.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!