"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Pea Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pea Soup, by , is from BROAD STREET BUFFET , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anne Koski
Added: Wednesday, October 18, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 lb Peas
Onion
Salt & Pepper
1 lb Salt Pork or less
2 Quarts Water

Directions:
Directions:
Soak peas overnight covered in water. Drain. Bring to boil in cold water. Drain twice. Simmer onion, salt, pepper and salt pork in 2 qts of water.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

505W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!