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Baked Pineapple Recipe

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This recipe for Baked Pineapple, by , is from Favorite Recipes from Generation to Generation , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stacy Nabasny
Added: Wednesday, October 18, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 large can crushed pineapple, unsweetened
1 small cup of sugar
2 eggs beaten
2 tablespoons cornstarch
1 dash salt
1 teaspoon vanilla
1/4 cup water

Directions:
Directions:
Mix sugar and cornstarch. Add other ingredients. Sprinkle with ground cinammon. Bake 1 hour at 350.

 

 

 

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