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Very Yummy Poppy Seed Bread Recipe

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This recipe for Very Yummy Poppy Seed Bread, by , is from RQ&N Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Rhonda Bartholomew
Added: Tuesday, October 17, 2006


3 cups flour
1 1/2 tsp. salt
1/2 tsp. baking powder
2 1/2 cups sugar
1 1/2 cups milk
1 1/8 cups oil
1 1/2 Tbs. poppy seed
3 eggs
1 1/2 tsp. vanilla
1 1/2 tsp. almond extract
3/4 cup sugar
1/2 tsp. vanilla
1/4 cup orange juice concentrate
1/2 tsp. almond extract
2 Tbs. melted butter

Mix first 10 ingredients together, beat well, bake at 350 for 50-60 minutes. Makes 2 large loafs.

Combine last 5 ingredients to make glaze. Pour glaze over bread while hot.




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