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Barbecued Pork Chops Recipe

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This recipe for Barbecued Pork Chops, by , is from RQ&N Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Alison Hansen
Added: Tuesday, October 17, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup packed brown sugar
1/4 cup ketchup
1 Tbs. worcestershire sauce
1 Tbs. low sodium soy sauce
6 (6 oz.) bone-in center-cut pork chops (about 1/2" thick)
1 tsp. dried thyme
1 tsp. garlic salt
1/4 tsp. ground red pepper
cooking spray

Directions:
Directions:
Prepare grill or broiler. To prepare sauce, combine the first 4 ingredients in a small bowl. Place 1/4 cup sauce in a small bowl, and set aside. Trim fat from pork. Combine the thyme, garlic salt, and pepper; sprinkle over pork. Place pork on a grill rack or broiler pan coated with cooking spray. Cook 6 minutes on each side, basting with remaining sauce. Serve pork chops with reserved 1/4 cup sauce.

 

 

 

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