"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Surprise Dessert Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Surprise Dessert, by , is from The Johnson - Maze Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Maze
Added: Sunday, October 15, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup butter
1/2 cup brown sugar
1 cup caramel sauce
2 cups graham crackers
1/2 cup chopped nuts
1/2 gallon vanilla ice cream

Directions:
Directions:
Combine butter, crumbs and sugar. Spread on cookie sheet. Bake at 350 for 10 - 12 minutes until browned. Warm jar of caramel in water. Remove crumbs from oven. Stir to keep broken up til cool. Spread in 9"x 13" pan. Sprinkle nuts, drizzle caramel. Spread ice cream. Top with rest of crumbs. Feeze several hours.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

116W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!