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John's Chocolate Pecan Pie Recipe

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This recipe for John's Chocolate Pecan Pie, by , is from The Johnson - Maze Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rita Paul (Sonja Johns' grandma)
Added: Saturday, October 14, 2006

Category:
Category:

Ingredients:  
Ingredients:  
John's Chocolate Pecan Pie
1 stick margarine
3 squares chocolate
1 can Eagle Brand Milk
4 cups water
4 cups sugar
1 cup flour
2 cups pecans

Directions:
Directions:
John's Chocolate Pecan Pie
Blend: 1 stick margarine, 3 squares chocolate, 1 can Eagle Brand Milk, & 4 cups water in sauce pan & cook till butter melts. Stir in 4 cups sugar & 1 cup flour (sift flour & add slowly, stirring with a wisk). Cook till pudding becomes thick, add 2 cups pecans (makes 2 pies). Bake 350 30 min.

 

 

 

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