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Fresh Herb Chicken Breast Recipe

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This recipe for Fresh Herb Chicken Breast, by , is from RQ&N Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Adam Jensen
Added: Tuesday, October 10, 2006

Category:
Category:

Ingredients:  
Ingredients:  
6 chicken breasts, boneless, split
1 Tbs. olive oil
1 Tbs. white wine worcesterchire sauce
2 sprigs fresh basil
2 sprigs fresh oregano
1 tsp. dijon mustard
1 Tbs. red wine vinegar

Directions:
Directions:
Mix all ingredients except for chicken in a small bowl. Place chicken in a deep pan and pour mixture over chicken. Marinate for 3 days. Cook chicken outside on grill or inside in a frying pan until done (about 10 minutes). Serve hot.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
3 days and 10 minutes

 

 

 

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