"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Special K Bars Recipe

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This recipe for Special K Bars, by , is from Family & Friends Treasured Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Deetz
Added: Tuesday, October 10, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 C. sugar
1 C.white syrup
1 1/2 C. peanut butter
6 C. Special Ks


Note:

**Double recipe for a 9x13 pan**



Frosting:

1 C. chocolate chips
1 C.butterscotch chips
1 T. peanut butter

Directions:
Directions:
1. Boil sugar & white syrup until spin threads ADD peanut butter and mix. Pour over Special K's and mix together. Place in a 9x13 greased pan.

2. Melt the chocolate chips and butterscotch chips, add 1 T. peanut butter, mix well, let cool & spread over top of Special K's.

Personal Notes:
Personal Notes:
This has been a Deetz Family favorite!

 

 

 

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