4 chicken breasts, cooked and diced 8 oz. noodles cooked 2 c. shredded cheddar cheese 1 c. grated Parmesan cheese 1 1/2 c. cottage cheese 1/2 c. onions 1/2 c. green peppers 1 can cream of chicken soup 1/3 c. milk 1 t. basil 6 oz. can of mushrooms
SautÚ' onions and green peppers in 2 T. margarine. Mix milk with cream of chicken soup. Mix all ingredients together and bake at 350║ for 50 minutes. Remove and sprinkle with 1/4 c. cheese.
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