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Lemon Dill Fish Sauce (for Salmon, Flounder or Cod) Recipe

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This recipe for Lemon Dill Fish Sauce (for Salmon, Flounder or Cod), by , is from Salem United Methodist Church Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
White, Hilda
Added: Monday, October 9, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. Miracle Whip
2 tbsp. lemon juice
2 tbsp. milk
1/2 tsp. grated lemon peel
1 tsp. dill weed
1 lb. fish fillets

Directions:
Directions:
Stir together Miracle Whip, lemon juice, milk, lemon peel and seasoning. Place fish on greased grill. Brush with half of the sauce. Continue grilling or broiling 5 to 8 minutes, until fish flakes easily with fork.

Number Of Servings:
Number Of Servings:
4

 

 

 

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