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Marble Cheese Brownies Recipe

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This recipe for Marble Cheese Brownies, by , is from Grandmother to Grandaughter Cook Book By Erin Marie Jacquot, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Edith Marie Dameron, Wolverton
Added: Friday, October 6, 2006

Category:
Category:

Ingredients:  
Ingredients:  
MELT:

3 Squares Unsweetend Chocolate
6 T. Butter

MIX:

2 - 3oz. Packages Cream Cheese (Softened)
1/4 Cup Sugar
1 Egg
1 T. Flour
1/2 tsp Lemon Juice
1/2 tsp Vanilla

SPREAD THIS MIXTURE IN BOTTOM OF GREASED AND FLOURED 9X9 INCH PAN.

IN LARGE BOWL:

2 Eggs ( Beaten Until Fluffy)
3/4 Cup Sugar (Beat into egg)

FOLD INTO EGG AND SUGAR MIX:

2/3 Cup Flour
1/2 tsp Baking Powder
1/4 tsp Salt

ADD IN THE CHOLOLATE MIXTURE AND ADD:

1/2 Cup Nuts
1 tsp Vanilla

Directions:
Directions:
DROP BY SPOONFULS ON TO THE CHEESE BATTER IN PAN, WITH KNIFE OR SPATULA SWWIRL THE TWO MIXTURES TO GIVE A MARBLE EFFECT.

Bake at 325 - 30 min.


COOL AND CUT INTO SQUARES.

 

 

 

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