"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Filthy Wilma Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Filthy Wilma, by , is from RQ&N Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:
Nancy Herd
Added: Wednesday, October 04, 2006

Category:

Ingredients:
1 1/4 cups flour
1 cube butter or margarine (melted)
1 cup chopped nuts
1 (8 oz.) cream cheese, softened
1 medium Cool Whip
1 cup powdered sugar
1 large pkg. vanilla instant pudding
1 large pkg. chocolate instant pudding
3 cups milk
1 tsp. vanilla
1 medium Cool Whip
1 pkg. slivered almonds

Directions:
Crust: flour, butter or margarine and chopped nuts. Press in bottom of pan and bake at 375 for 15 minutes.

1st Layer: cream cheese, 1 medium Cool Whip and powdered sugar. Blend well and spread on cooled crust.

2nd Layer: puddings, milk and vanilla. Spread on top of first layer.

3rd Layer: spread 1 medium Cool Whip on top of 2nd layer and toss the slivered almonds on top of the Cool Whip.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1359W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!