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Tater Tot Casserole Recipe

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This recipe for Tater Tot Casserole, by , is from The Trinity Family & Friends Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Paris Larson
Added: Monday, October 2, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef, drained
1 can cream of mushroom soup
1 can milk
1 10oz pkg french style frozen beans, thawed
1 28 oz pkg. frozen mini tater tots.

Directions:
Directions:
Brown ground beef and drain. Place beef and beans into the bottom of a 9x12 baking dish. Stir milk and soup together and pour over the beef and beans. Cover with a layer of tater tots. Bake 375 for 30 minutes.

 

 

 

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