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Clam Dip Recipe

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This recipe for Clam Dip, by , is from The Crary's Recipes for Food, Family and Fun, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Crary
Added: Saturday, September 30, 2006

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. pkg of cream cheese, softened
1 can Gorton's Clams, minced (Drain but save some of the juice)
1 tbsp diced onion
1 tsp. worcestershire sauce

Directions:
Directions:
Mix all ingredients together. Add small amount of clam juice to make it creamier. If you add too much it becomes soupy. Chill overnight. Serve with Sociable Crackers.

 

 

 

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