"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Dot Vanhoy's Sour Cream Cake Recipe

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This recipe for Dot Vanhoy's Sour Cream Cake, by , is from The Vanhoy Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Vanhoy
Added: Friday, September 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 sticks butter
1/2 cup Crisco
3 cups sugar
3 cup plain flour
1/2 tsp baking powder
1/2 cup sweet milk
5 eggs
1 tsp vanilla
1 tsp lemon flavoring
1/2 pint sour cream

Directions:
Directions:
Cream butter, eggs, Crisco and sugar well and then all flour gradually. Add milk and flavorings and then sour cream. Beat well. Bake in Tube Pan for 1 1/2 hours at 300 degrees.

 

 

 

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