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Broccoli Casserole Recipe

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This recipe for Broccoli Casserole, by , is from Salem United Methodist Church Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stout, Joyce
Added: Thursday, September 28, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 pkgs chopped broccoli - thawed
2 cans cream of mushroom soup
2 cups Minute Rice
2 cups water
1 (16 oz) Cheese Whiz
1 large onion, chopped
1 stick butter, melted

Directions:
Directions:
Thoroughly mix Cheese Whiz and soup. Add the other ingredients and mix well. Bake in 13" X 9" pan at 350F for 50-60 minutes or until bubbly and golden brown. Stir 2-3 times during baking. Remove from oven and serve. Serves 8 generously.

Number Of Servings:
Number Of Servings:
8

 

 

 

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