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Chicken and Broccoli Recipe

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This recipe for Chicken and Broccoli, by , is from Humpskunk & Buttermilk, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Terresa Tew
Added: Thursday, September 28, 2006


Cook 3 breast of chicken, cubed
2 lbs. of broccoli, cut into pieces and steamed
In a mixing bowl combine:
1 can (10 ounce) Cream of Chicken soup
c. of milk
c. of mayo
1 c. grated cheddar cheese
2 tsp. lemon juice

Using a 9 x 13 pan, spread chicken evenly out, layering
the broccoli on top and evenly spreading the combined
mixture on top.
Bake at 350 for 1 hour.




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