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Ice Box Rolls Recipe

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This recipe for Ice Box Rolls, by , is from RQ&N Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Alicia Cluff
Added: Wednesday, September 27, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 cup water
2 sticks butter
1 cup sugar
3 cups water (cold) to make powdered milk
2 eggs
1 cup flour
2 tsp. baking powder
1 tsp. soda
1 Tbs. salt

Directions:
Directions:
Heat 1 cup water, butter and sugar. Blend 3 cups cold water and eggs in a mixer. Pour water, butter and sugar into the powdered milk and eggs. When lukewarm add 1 pkg. of yeast. Add 9 cups of flour and let rise until doubled in size. When it has doubled in size add 1 cup flour, baking powder, soda and salt. Mix well and store in refrigerator until used.

 

 

 

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