"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

From Scratch Brownies Recipe

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This recipe for From Scratch Brownies, by , is from The Hart Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elizabeth Hansen
Added: Wednesday, September 27, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 3/4 cup flour
2 cups sugar
4 eggs
1 cup butter melted
1/2-3/4 cup cocoa ( I recommend Ghiradelli's)
2 tsp. vanilla

Directions:
Directions:
Melt butter. Add sugar and eggs. Mix well. Add remaining ingredients. Bake 350 for 20-25 minutes

Personal Notes:
Personal Notes:
Cynthia's Variation: 2 1/2 c. sugar, 1 1/2 c. flour, a dash of salt and chopped nuts are optional.

 

 

 

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