"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Sumi Salad Recipe

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This recipe for Sumi Salad, by , is from Cooking with the Nail's, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Doug & Arianne Wright
Added: Tuesday, September 26, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Large cabbage head, shredded
Green onions, sliced
2 pkg. Ramen noodles
1/4 cup sesame seeds
* 1/4 cup rice vinegar
* 1/4 cup olive oil
* 1/4 cup sugar
* 1 T. black pepper
* seasoning from Ramen noodles
1 cup sliced almonds, sauteed until brown

Directions:
Directions:
Mix together (*'d) items in a separate bowl first and pour over the other mixed ingredients. Cover and chill for two hours. DO NOT cook the Ramen noodles. You may find that one T. of pepper is too much.

Number Of Servings:
Number Of Servings:
18

 

 

 

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