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Turtle Bars Recipe

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This recipe for Turtle Bars, by , is from THE BIG BLUE JAR , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Darlene Newton
Added: Tuesday, September 26, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Base
2 cups flour
1 cup brown sugar
1/2 cup butter
1 cup chopped pecans/walnuts

Topping
1 cup butter
3/4 cup brown sugar
1 cup chocolate chips

Directions:
Directions:
Mix and press first 3 ingredients into 9 x 13 inch pan. Sprinkle evenly with chopped nuts.
Bring butter and sugar to boil for 30 seconds and pour over crust. Bake in 350 oven for 20 minutes.
Remove from oven and sprinkle chocolate chips evenly over top while still hot. Once chocolate is melted spread evenly. Cool and cut into squares.

Personal Notes:
Personal Notes:
You can add more chopped nuts to top if desired.
These are yummy and go over well at any family gathering.

 

 

 

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