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Apricot Sherbet Recipe

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This recipe for Apricot Sherbet, by , is from The Hart Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandra Hart
Added: Monday, September 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 c apricot nectar
1 small can crushed pineapple
2 oranges, juiced
2 lemons, juiced
3 c sugar
1 tsp vanilla
Dash of salt
2 c half and half
1 c whipping cream

Directions:
Directions:
Mix enough to bring the contents within 2 of the top of a 4 quart freezer. Freeze.

Personal Notes:
Personal Notes:
This ice cream and some sugar cookies.......

 

 

 

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