"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Skyline Dip Recipe

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This recipe for Skyline Dip, by , is from A Taste of E Commerce SECOND EDITION, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sarah Deaton
Added: Sunday, September 24, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 container of frozen skyline chili
8oz. cream cheese
8oz bag mild cheddar cheese

Directions:
Directions:
Prepare chili in the microwave following directions on package. Cut up cream cheese in small squares, add to chili. Sprinkle cheese on top, serve with tortilla chips.

 

 

 

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