1 pkg. yellow cake mix 1 pkg lemon pudding mix 1 (16 oz) can fruit cocktail with juice 1 cup coconut 4 eggs 1/4 cup oil 1/2 c. brown sugar 1/2 c. nuts
Blend all ingredients except brown sugar and nuts. Beat for 4 minutes at medium speed. Pour into greased and floured 13" X 9" baking pan. Sprinkle with brown sugar and nuts. Bake at 325ºF for 45 minutes.
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