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Black Bean Salad Recipe

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This recipe for Black Bean Salad, by , is from The Voss Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Julie (Wiedeman) Klein
Added: Friday, September 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 c. garbanzo beans
2 c. kidney beans
2 c. black beans
1/4 c. green onions or scallions
1/4 c. cilantro
1/3 c. red wine vinegar
1/3 c. olive or canola oil
1 tsp. cumin seed
salt and pepper to taste
feta cheese to taste

Directions:
Directions:
Mix all together except feta cheese. Toss feta gently. Refrigerate.

 

 

 

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