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Butter Tarts Recipe

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This recipe for Butter Tarts, by , is from THE BIG BLUE JAR , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Darlene Newton
Added: Thursday, September 21, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup raisins
1/2 cup butter
1/2 cup brown sugar
1/2 tsp. salt
1/2 cup corn syrup
1 egg, beaten
1/2 tsp. vanilla

Directions:
Directions:
Put raisins in a cup of Hot water and set aside.
Drop a few raisins into tart pastry. Mix all other ingredients together and spoon into uncooked tart pastry 1/2 full. Bake in 375 oven for 20-25 minutes.

 

 

 

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