"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Holly's famous chicken casserole Recipe

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This recipe for Holly's famous chicken casserole, by , is from Special Recipes from the Sisterhood of Gamma Phi Beta, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Alison McElroy
Added: Tuesday, September 19, 2006


2 1/2 to 3 cups chopped turkey or chicken breast
1 can cream of chicken soup
1 cup of sour cream
36 ritz crackers crumbled
2 tsp of poppy seed
1 stick of butter (melted)

Mix together chicken soup and sour cream
Put in greased cassorole dish
sprinkle with crackers and poppy seed
pour melted butter overall
bake at 350 for 30 mins or until bubbly
serves 6-8




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