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Chicken Tetrazini Recipe

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This recipe for Chicken Tetrazini, by , is from Special Recipes from the Sisterhood of Gamma Phi Beta, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Kalyn Sikorski
Added: Monday, September 18, 2006


2 whole chickens
16 oz. wide egg noodles
2 cans cream of celery soup
2 cans cream of cheddar cheese soup
2 c. shredded mozzarella cheese
salt and pepper to taste

boil chicken 40-50 mins. save the broth
cool, clean, and tear into bite size pieces
cook noodles in broth and drain all but 1 cup
ass all other ingredients minus the moz. cheese and mix together.
put into a buttered 9x13 casserole.
sprikle with cheese on top
bake at 350 for 30 mins.




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