"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Pecan Pie Recipe

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This recipe for Pecan Pie, by , is from The Hunter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Inous Hunter
Added: Monday, September 18, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 egg
1 box vanilla instant pudding
1 cup white syrup
3/4 cup milnott
1 cup pecans

Directions:
Directions:
Mix all ingredients together, pour into pie shell and bake at 400 for 15 minutes then reduce heat to 350 and bake for 40-45 minutes.

Personal Notes:
Personal Notes:
Recipe of friend Margie Blackford

 

 

 

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