"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Impossibly Easy Cheeseburger Pie Recipe

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This recipe for Impossibly Easy Cheeseburger Pie, by , is from Special Recipes from the Sisterhood of Gamma Phi Beta, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Faith Decker
Added: Monday, September 18, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. lean ground beef
1 large onion, chopped (1cup)
1/2 tsp. salt
1 cup shredded Cheddar Cheese (4 oz)
1/2 c. Original Bisquick© mix
1 c. milk
2 large eggs

Directions:
Directions:
1. Heat oven to 400º
2. In 10-inch skillet, cook beeg and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. Stir in salt. Spread in pie plate. Sprinkle with cheese.
3. In small bowl, stir remaining ingredients with wire wisk until blended. Pour into pie plate.
4. Bake about 25 minutes.

 

 

 

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