"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Cowboy Beans Recipe

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This recipe for Cowboy Beans, by , is from Special Recipes from the Sisterhood of Gamma Phi Beta, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Chrissie Roddy
Added: Sunday, September 17, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 large can of baked beans
1 lb. of ground beef
1 onion finely diced
2 tbsp. ketchup
2 tbsp. brown sugar
2 tsp. mustard

Directions:
Directions:
On stove, brown beef. Add oil if needed. Throw in onion. Mix and cook until brown and done. Put beans in greased 2 qt. casserole dish. Thrown in meat and onion mixture. Add ketchup, brown sugar, and mustard. Mix well and put in over, uncovered, for an hour at 300 degrees.

 

 

 

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