"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Easy Graham Cracker Dessert Recipe

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This recipe for Easy Graham Cracker Dessert, by , is from The Fisher/Bagley Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jean Walters Fisher
Added: Sunday, September 17, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 boxes instant vanilla pudding
3 cups milk
8 oz Cool Whip
1 can chocolate frosting
graham crackers

Directions:
Directions:
Mix instant pudding and milk. Let set up, then fold in Cool Whip. Put a layer of graham crackers in a 9 x 13 pan. Add a layer of pudding, layer of graham crackers, layer of pudding and finish with a layer of graham crackers. Spread frosting on top. Make a day before serving.

 

 

 

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