"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Chocolate Chess Pie Recipe

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This recipe for Chocolate Chess Pie, by , is from The Fisher/Bagley Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janis Fisher
Added: Sunday, September 17, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
1/2 stick butter, softened
3 Tbsp cocoa
2 eggs
1 small can (5.33 oz) evaporated milk
1 tsp vanilla
1/2 stick melted butter
pinch salt
pie crust, unbaked

Directions:
Directions:
Mix all ingredients well and pour into crust. Bake at 350 for 30-40 minutes. Center will shake slightly.

 

 

 

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