"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Sandra’s Cheese Squares Recipe

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This recipe for Sandra’s Cheese Squares, by , is from The Hart Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Pingree
Added: Sunday, September 17, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/3 c softened butter
1/3 c packed brown sugar
1 c flour
½ c chopped walnuts
8 oz cream cheese
¼ c sugar
1 egg
2 Tbsp milk
1 Tbsp lemon juice
½ tsp vanilla

Directions:
Directions:
Beat butter and sugar together. Add flour and nuts and blend until crumbly. Set aside 1 c of mixture. Press remaining mixture in a greased 8x8” pan and bake at 350° for 12 minutes. Cream cheese and sugar together and add egg and add liquids. Mix well. Pour over baked crust and top with reserved crumb mixture. Return to oven for 25 minutes. Let cool to room temperature, then chill.

Personal Notes:
Personal Notes:
I LOVE these little cookies!!!

 

 

 

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