This recipe for Mrs. Hayton Cake, by Billy Lambert, is from The Sadler Family Cook Book,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 cup milk 1 stick of butter 4 eggs 2 cups sugar 2 cups plain flour 2 tsp. baking powder 2 tsp. vanilla 1-1/2 cups brown sugar 6 tbsp. milk 4 tbsp. butter 1 cup coconut
Preheat oven to 325º. Bring to a boil 1 cup of milk and 1 stick of butter. In a large bowl mix the next 5 ingreidents. Add the hot milk mix. and mix well. Pour in a tube or sheet pan at once. Bake for 30 Min. Mix the next 4 ingreidents and boil for 3 min. Pour over cake while hot.
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