"Food is an important part of a balanced diet."--Fran Lebowitz

Texas Pecan Cake Recipe

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This recipe for Texas Pecan Cake, by , is from The Hunter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Inous Hunter
Added: Friday, September 15, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 cups undrained pineapple
2 eggs
2 c. sugar
2 c. flour
2 tsp vanilla
1/2 c chopped pecans

Icing
1/2 soft stick of butter
1 8oz cream cheese
1 3/4 c. powdered sugar
1 tsp vanilla
1/2 c. chopped pecans

Directions:
Directions:
Mix all cake ingredients together and place in a greased 9x13 cake pan. Bake at 350 for 45 minutes.

Icing
Cream butter, cream cheese and vanilla together. Add powdered sugar and pecans. Ice cake while warm.

 

 

 

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