"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Cavatini Recipe

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This recipe for Cavatini, by , is from The Snyder/Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jo Anne Johnson Cunningham
Added: Tuesday, September 12, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 Box Italian Trio Pasta
1 14 oz. Jar Ragu Pizza Sauce
Italian Cheese

To Taste : Chopped Onions, Green peppers, Mushrooms, Pepperoni (Anything you like on a Pizza)

Directions:
Directions:
Cook Pasta to directions. Drain and put in 2 qt. casserole dish, add "to taste" ingredients. Blend together. Pour Pizza Sauce on top. Bake @ 350 for 20 minutes. Sprinkle with cheese, bake for 5 minutes or until cheese has melted.

Number Of Servings:
Number Of Servings:
4 - 6
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Pizza sauce is best. Can use spaghetti sauce.

 

 

 

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