"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Applesauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Applesauce, by , is from The Warner Family and Friends' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol Warner
Added: Tuesday, September 12, 2006

Category:
Category:

Ingredients:  
Ingredients:  
8 medium cooking apples
1/2 cup of water
1 cup sugar
1 t cinnamon
1/2 t nutmeg

Directions:
Directions:
Peel and cut apples into eighths. Bring apples to a boil in the water. Add the remaining ingredients. Simmer uncovered until apples are tender - about 5 minutes. For smoother applesauce, use a masher. Let cool for 15 minutes before serving.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
My dad used to bring us apples from my sister-in-law',Martha's apple orchard when Chris and Julie were little. We used to make applesauce almost every week in the fall. Reduce the sugar and spices and this is an ideal recipe for babies.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

260W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!